If you’re interested in dining out this week, The Ritz-Carlton has a few options for you to enjoy classic holiday dinners, sans the prep-work and kitchen time. On December 24 and 25 from 4:00-10:00pm, chef Jeremy Grossman will be presenting his special, holiday inspired prix fixe menu at the Manzanita. The cost for this dinner is $95 for adults; $130 with wine pairings. To make reservations, contact the Manzanita Restaurant at 530.562.3050.
Additionally, The Ritz-Carlton Ballroom will be hosting a holiday buffet on December 25 from 3:00-7:00pm. The cost is $95 for adults, and $35 for children ages 4-10. Reservations are required to attend this dinner, and these may be secured by calling 530.562.3000, extension 3053. See the Event Details page on Northstar’s website for more information.