Dine at the Chef’s Table at The Ritz-Carlton, Lake Tahoe

Looking for a unique dining experience this summer? The Ritz-Carlton is offering in intimate dinner experience for up to 8 people at their chef’s table in Manzanita. Having had the opportunity to experience this first-hand with a group of friends, it’s a fun and informative evening that was greatly enjoyed by all. We were seated at a private table adjacent to the restaurant’s exposition kitchen with personal interaction from the hotel’s chef de cuisine…yes, you can ask him any questions about the menu or specifics about how a dish was prepared. A specially prepared tasting menu was designed for us by the che,f and you can also request suggested wine pairings. Pricing starts at $75 per person with advance reservations required. Call 530-562-3000 for more information and reservations.